We all liked this on the MOnday night after SuperBowl Sunday.
(my fav commercial was Ozzie Osbourne and that Baby, Baby, Baby kid...the one who had a cover on Vanity Fair last month...can't stand him. Well, this isn't fair, I don't know his music. Or I should say, shame on his parents, because a 16year old shouldn't be exploited with lipstick kiss marks running all over his face and down his neck in a national magazine which doesn't edit out the F word...ok off my soap box of outrage).
For the rice: 1-2 tablespoons oil in a large skillet, then add 1 cup rice (I used combo of brown and long grain white), heat and stir while rice gets a little toasty. Heat up about 3 cups chicken broth, add the hot chicken broth to the rice, put a lid on it ("Edith!"). Let simmer about 20 minutes, check that the rice is almost cooked. While the rice was cooking, chop up the chicken from last night, at the end of the 20 minutes, add the chicken, stir, put the lid back on for just a few to heat through. I discarded the extra sauce, as I didn't want my chicken and rice to be too saucy.
And I'm not a prude; I am not offended when someone uses the word if it adds to the literary experience, but...after all, Vanity Fair isn't "Teen Beat".
Totally got Edith!
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